Laura Byham-Gray, PhD, RD
Associate Professor
Nutritional Sciences
Program Director
M.S. in Clinical Nutrition
Office Address:
40 East Laurel Road
UEC-2111
Stratford
NJ
- 08084
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Contact:
Tel: 856-566-6451
Fax: 856-566-6458
laura.byham-gray@umdnj.edu
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Education
New York University,
PhD
, 2004
Mercyhurst College,
--
RD
, 1986
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Publications
Byham-Gray, LD, Drasher, T, Deckman, K, Graham, D, Liftman, C, Roberto, L, Peiffer, P, Denmark, D. Effect of aggressive osteodystrophy management on clinical outcomes in Stage 5 Chronic Kidney Disease..
J Renal Nutr. Vol. 19: 321-333
(2009
)
.
Johnson, T, Avery, G, Byham-Gray, LD. Vitamin D and metabolic syndrome..
Topic Clin Nutr. Vol. 24: 47-54
(2009
)
.
Brody, RA, Byham-Gray, LD, Touger-Decker, R. A review of characteristics of graduates in the allied health and nursing professions..
Topic in Clin Nutr. Vol. 24: 181-192
(2009
)
.
Tatum, C, Touger-Decker, R, Brody, R, Byham-Gray, LD, O'Sullivan-Maillet, J. Perceived needs for graduate clinical nutrition education for registered dietitians..
Topic Clin Nutr. Vol. 23: 320-332
(2008
)
.
Touger-Decker, R, Maillet, JO, Byham-Gray, LD, Stoler, FD. Wellness in the workplace: A 12-week wellness program in an academic health sciences university..
Topic Clin Nutr. Vol. 23: 244-251
(2008
)
.
Blair, D, Byham-Gray, LD, Lewis, E, McCaffrey, S. Prevalence of vitamin D [25(OH)D] deficiency and effects of supplementation with ergocalciferol in Stage 5 Chronic Kidney Disease patients..
J Renal Nutr. Vol. 18: 375-382
(2008
)
.
Byham-Gray, LD Weighing the evidence: Energy determinations across the spectrum of kidney disease..
J Renal Nutr. Vol. 16: 17-26
(2006
)
.
Byham-Gray, LD, Gilbride, JA, Dixon, LB, Stage, FK. Predictors for research involvement among registered dietitians..
J Am Diet Assoc.. Vol. 106: 2008-2015
(2006
)
.
Byham-Gray, LD, Gilbride, JA, Dixon, LB, Stage, FK. Evidence-based practice: What are dietitians' perceptions, attitudes, and knowledge? J Am Diet Assoc. 2005;105: 1574-1581..
. Vol. :
(2005
)
.
Green, D.M., Maillet, J.O., Touger-Decker, R., Byham-Gray, L., Matheson, P. Functions performed by level of practice of registered dietitian members of the Diabetes Care and Education Dietetic Practice Group. J Am Diet Assoc. 2005;105:1280-1284..
. Vol. :
(2005
)
.
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Research Areas
evidence-based practice, research activities, research involvement, chronic kidney disease, nutrition, clinical nutrition, diet, dietetics, dietetics education, aging and geriatrics:
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